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Taster’s Cherce

Oh, come on, now.

For you fellow Fat Fuckapotamus’ out there, Smitten Kitchen offers a recipe that looks worth trying out.

2 comments

1 YankeeAbby   ~  Apr 18, 2012 12:51 pm

Holy schnikeys! Looks incredibly time consuming prep-wise but somehow I think it'd totally be worth it!

2 Alex Belth   ~  Apr 18, 2012 2:12 pm

Agreed.

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