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Taster’s Cherce

Tarragon reminds me of visiting my grandparents in Belgium when I was a kid. That explains why I’m partial to it. It’s a strong flavor–the anise vibe isn’t for everyone–but works well with carrots, asparagus, artichokes, eggs, and chicken.

[Photo Credit: Luluto]

Categories:  Arts and Culture  Food Porn  Products  Taster's Cherce

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2 comments

1 RIYank   ~  Apr 3, 2013 11:40 am

Tomato salad.
Oddly enough, shellfish.

2 Alex Belth   ~  Apr 3, 2013 12:13 pm

1) Yes, tomato salad, you are so right!

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