Two for Tuesday.
The Godfather.
Finesse Flip:
Loopid.
Dope on plastic.
Heck, yeah. Take that, Mongo.
The sky is grey this morning and the heat has relented for the moment.
Happy Monday.
Let’s make it a New Orleans-themed week, shall we?
Cause we can never get enough James…
Pass the peas like they used to say…
I love peas, even though the wife says they don’t count as vegetables (“too carby”). But they are another sign that spring is near even though the frozen petite peas are great year round. Head on over to Saveur and check out 16 recipes for young green peas.
And even if you don’t dig peas, bounce to this:
[Photo Credit: Adventures in Shaw]