What’s your favorite cut of French Fry? I like ’em all though I’m not crazy about Waffle Fries.
Here’s where you can get some good fries in America.
[Photo’s Via: Add a Spoonful of Sugar]
Serious Eats tries Nigel Slater’s recipe for a salad of summer leaves, cured pork and cherries.
Serious Eats vs. Food52: Are you kidding me?
The wife and I had dinner at our friend’s place the other night. Watched the Olympics and ordered in from a terrific Indian restaurant. We were stuffed and forgot to eat dessert. Okay, I didn’t forget, I showed some discipline in not asking for an ice cream sandwich. Our friends are the only people we know who stock ice cream sandwiches in their freezer. On the regular as they say.
I think they buy White Rose or some other budget brand. Doesn’t matter to me cause an ice cream sandwich is an ice cream sandwich and I ain’t picky.
But over at Serious Eats, here’s a taste test of ice cream sandwiches for you to check out.
Serious Eats ‘splains Sun Tea (forget the sun).
Serious Eats offers 57 receipes for your Fourth of July Party.
[Photo Credit: J. Kenji Lopez-Alt and Josh Bousel]
Just so happens that I’ve got asparagus and mint in the house. Thanks to Serious Eats and Food 52 for this recipe.
Serious Eats presents Tony Mantuano’s Pea, Bacon and Pecorino dish.
[Photo Credit: Nick Kindelsperger]
Serious Eats gives us the craziest major league baseball hot dogs of 2012.
This place is mad expensive but it’s fun to check out next time you’re in Curry Hill. Seriously.
[Photo Credit: Robyn Lee]
In town for a visit?
Serious Eats offers a guide of where to eat in NYC. Nicely done.
[Photo Credit: Trippy]
Serious Eats offers a list of 10 Italian cookbooks. I’m glad they included one from Diane Seed.